Tuesday, September 18, 2012

Recipe: Slutty S'mores

It's really not my fault...

I just shared a recipe on Facebook...

The friends started talking...
  And the recipe just sorta morphed into something fast and easy.

Or maybe it's the heat, as it's 96 degrees outside today...
 And I'd really like some cooler weather with some rain.

So without further ado, may I present the recipe for Slutty S'mores!

Two squares Nestle Tollhouse Refrigerated Cookie Dough
One Graham cracker
Two Ghost Peeps
One-half Hershey's Chocolate Bar

1. Preheat oven to 375 degrees.
2. Spray a cookie sheet with Pam.
3. On your prepared cookie sheet layer:
    - One-half Graham Cracker
    - One-half Hershey's Chocolate Bar
    - Two Ghost Peeps (side-by-side)
    - One-half Graham Cracker
    - Two cookie squares (side-by-side)
4. Bake 11-13 minutes until your cookie is done.
5. Plate and enjoy while warm!

 Add a scoop of vanilla ice cream and drizzle with chocolate syrup.


Sandie said...

That is just wrong... So I know it has to taste phenomenal!

Cassy said...

Oh my! Makes me want to turn on the oven in the kitchen to match the oven Mother Nature has got going on. I am trying these on the first day under 90 degrees. Thanks Toni!

Beverly said...

Oh, it sounds like heaven!